Did you know that 40 percent of all food is WASTED every year in the US? FORTY PERCENT! That’s almost half, people! Some of this is no doubt due to overly generous portions and picky eaters not speaking their truth before a meal is served, but I can guarantee that a large portion of this percentage is due to improper storage. I’m not pointing fingers, we’re all guilty of over buying food and/or allowing it to spoil because we aren’t storing it correctly but today, I make an oath and take a stand to STOP wasting perfectly beautiful food by utilizing the tips I am going to share with you below.

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Have you ever had half a can of tomato paste go to waste because you only needed a tablespoon or so for the recipe you were whipping up? Of course you have. We all have. You put it back in the refrigerator thinking, “oh I’ll just use it for something else,” But you don’t. You don’t use it for something else. It gets gross and then you just toss it. Right? Well … not anymore.

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What could be better than a dreamy, creamy shake during the dog days of summer? Our Shake Shop pop up will be available all through July & August. Check out what we’re offering:

Coffee Shake: Double Strength Coffee Brew, Vanilla Ice Cream

Strawberry Shortcake: Strawberry Ice Cream, Fresh Strawberries, Vanilla Cake Crumbs

Banana Cream Pie: Fresh Bananas, Graham Crackers, Vanilla Ice Cream

Chocolate Coconut Cream Pie: Chocolate Ice Cream, Creamy Coconut, Cake Crumbs

Peanut Butter Malt: Chocolate Ice Cream, Peanut Butter, Corn Flakes, Maple Syrup

Orange Creamsicle: Vanilla Ice Cream, Fresh Pressed Oranges, Madagascar Vanilla Syrup

Lemon Raspberry Batido: Lemon Sorbet, Raspberry Compote, Oat Milk

One Size Fits All: $6.50 Each Order Online at mckinneyanddoyle.com, or come down to the Shop to see us!

I suggest trying one a day until you’ve had all the flavors. THEN you can come on back and stick with your favorites 😉

There’s nothing we love more than providing you and your loved ones with good food and drinks. However, we know that many of you love to cook at home too and when it comes to summer home cooking, the grill just hits different. So today, I figured I’d put together a guide comprised of some of my favorite blogs/articles centered on grilling season. Check it out!

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